The issue of price inflation
In simple economic terms, inflation can be explained as a situation in which prices are rising relatively quickly, as measured for example, by an economic term of the Retail Price Index (RPI), thus causing a fall in the real value of money as opposed to the nominal value. For any country, weather developed or developing, uncontrolled inflation is a series economic malaise in which its practical bite can affect the people in every walks of life. The impact of uncontrolled price inflation easily and clearly evident in every one’s
Throughout history, the global system of trade and finance has only ever been in “balance” by lucky coincidence or when a hegemonic power has imposed its will in order to make the system work. In addition to setting the rules, these powers also supplied crucial liquidity to facilitate the flow of trade between countries.
One of the common characteristics of international monetary systems throughout history is the willingness of a major economy, usually the pre-eminent power of its time, to trade its credibility to provide the world with a monetary anchor. This leads to a symbiotic relationship between the anchor country and the rest of the world: The anchor country gets cheap financing and the rest of the world gets the monetary liquidity needed to lubricate economic activity.
During the Roman times, for instance, the world economic system was underpinned by booming trade between the Roman Empire and India, the export champion of the ancient world. Merchant ships sailed down the Red Sea or the Persian Gulf and then took advantage of the monsoon winds to cross the Arabian Sea to India. The problem with Indo-Roman trade, however, was that India ran a large trade surplus with the empire. As Pliny (23-79 AD) wrote: “Not a year passed in which India did not take fifty million sesterces away from Rome.” The trade deficit meant that there was a continuous drain in gold and silver coins that, in turn, created shortages of these metals in Rome. Expressed in modern terms, this meant that the Romans were constantly facing a monetary squeeze.
Matters were made worse by the fact that the empire frequently ran fiscal deficits due to external and internal wars. Roman emperors tried to deal with the twin deficits in various ways. Emperor Vespasian tried unsuccessfully to impose restrictions on imports from India in the 1st century AD.
However, the more common response to the problem was the debasement of imperial coins by reducing the gold/silver content which is the ancient equivalent of printing money. Not surprisingly, the real value of the coins declined and the Romans experienced inflation.
It is estimated that the price of a military uniform rose 166 times between 138 and 301 AD. The price of wheat rose more than 200-fold during this period. This should dispel another common belief that inflation is a modern invention.
The Romans tried many things to stabilize prices, including Emperor Diocletian’s famous edict to fix prices. None of these efforts worked in the face of a continuous trade deficit with India, persistent fiscal deficits and the consequent debasement of coinage. Interestingly, the Indians continued to accept the debased coins for centuries, although probably at a steadily falling exchange rate.
As it already proved that, ultimately, inflation led to serious distortions in the economy. During that time, t is said that soldiers’ pay was so diminished in real worth that a full year’s pay could barely buy eight week’s worth of bread. This was one of the pressures that eventually eroded Roman credibility even as the empire went into terminal decline.
For a thousand years after the decline of Rome, Europe played a relatively small role in the global economy even as trade boomed between the Arabs, Indians, Chinese and the kingdoms of South East Asia. Christopher Columbus’ discovery of the Americas and Vasco da Gama’s discovery of the sea route to India changed this. Spain now became a superpower and its financial strength was bolstered by its access to silver from the New World. Between 1501 and 1600, 17 million kilograms of pure silver and 181,000 kilograms of pure gold flowed to Spain. As the history books explained, however, Spain spent its wealth on expensive wars in the Netherlands and elsewhere.
As a result, it constantly ran trade deficits with the rest of Europe and paid for it in silver coins. This injection of monetary liquidity, in turn, caused an economic boom in the rest of Europe and helped spread the spirit of the Renaissance. Nonetheless, the increase in the supply of precious metals also caused a sustained bout of inflation. Prices rose at least four-fold in Spain over the course of the 16th century. Despite its access to New World silver, Spain became increasingly unable to service its war debts.
Spain’s supplies of gold and silver were often pledged years in advance to Genoa (Italy) bankers. Eventually, Spain repeatedly defaulted on sovereign debts in 1607, 1627 and 1649 and went into geopolitical decline. Other Italian bankers such as the Fuggers were ruined by the defaults. The political and economic center of gravity now shifted north to Holland, France and Britain. They would by turns come to dominate world trade in the 17th, 18th and 19th centuries.
Despite this shift, Spanish silver coins known as “pieces of eight” or Spanish dollars continued to be the key currency used in world trade right up to the American Revolutionary War. In fact, they remained legal tender in the United States till 1857 long after Spain itself had ceased to be a major power.
It was only in the 19th century, following the defeat of Napoleon, that Britain was finally able to impose a system that affirmed its role as the world’s anchor economy.
This system is known to historians as “triangular trade” between Britain, India and China. Under this arrangement, the British sold manufactured goods to the Indians and purchased raw cotton and opium. The opium was then sold to the Chinese in exchange for goods such as tea and porcelain. These were then sold back in Europe to fund the manufacture of exports to India.
In this way, Britain did not bleed gold in order to keep the system flowing. Note that this global trade system functioned because the East India Company was militarily able to impose its will. The imports of British-made industrial goods devastated India’s large artisan-based manufacturing sector. At the same time, Chinese attempts to close down the opium trade resulted in the Opium Wars of 1839-42 and 1856-60. In other words, war, colonization and drug-running were key ingredients in managing the international monetary system.
By the middle of the 19th century, the world was functioning on a bimetallic system based on gold and silver. However, following the British example, most major countries shifted to a gold standard by the 1870s. The Bank of England stood ready to convert a pound sterling into a gram of gold on demand. The U.S. Treasury was similarly committed to convert an ounce of gold at $4.86. This, in turn, locked the dollar-pound exchange rate.
This underlying monetary system anchored a great age of expansion in global trade and economic activity. Nevertheless, its success was underpinned by a lucky coincidence which is a succession of gold discoveries in California, Australia and South Africa that allowed the world’s gold supplies to expand roughly in line with economic activity. It helped that many of these discoveries were conveniently in British control. Even then, it was not an age without problems. There were periods of inflation as well as periods of deflation. A succession of “panics” affected the global financial system. There were worries that excessive gold supplies would lead to sustained inflation.
The system was finally disrupted by World War I, but by this time Britain had long ceased to be the world’s most powerful economy. Britain was overtaken by the United States around 1890 and then by Germany in the 1900s. After the war, harsh terms were imposed on Germany by the victorious allies. With no other resources available, the German authorities resorted to printing ever greater amounts of paper money till the process spiraled out of control.
By November 1923, a kilogram of bread cost 428 billion marks, a kilogram of butter 5,600 billion marks, a newspaper 200 billion marks and a tram ticket 150 billion marks. This experience with hyperinflation remains imprinted in German memory.
Meanwhile, the British tried to re-establish the pre-war global order by going back to a gold standard in 1925. There were also attempts to create a mercantile system of “Imperial Preference” within the British Empire that would have served the same purpose as had triangular trade in the19th century. The world had changed, however, and Britain’s position was no longer credible. With the Great Depression taking hold, the Bank of England was forced to choose between providing liquidity to the banks and honouring the gold peg. It opted for the former on September 20, 1931.
What most people are little aware of is how old a problem this really is. Ancient Indians were willing to accept debased Roman coins just as modern central banks and economic participants are willing to hold U.S. dollars despite its private and public indebtedness, its political wrangling and even a sovereign ratings downgrade. Then as now, this is not because nations cannot see the problem of an asymmetric arrangement, but due to their willingness to pay a price for keeping the world economic system liquid.
Agriculture in Africa: How Mastercard Foundation Scholars are helping to grow the continent’s productivity
According to a 2019 report by McKinsey, 60 percent of Africans are engaged in subsistence farming. It makes up 23 percent of the continent’s GDP and is one of the most critical sectors for development. Feed Africa, a report from the African Development Bank Group, states, “Africa has 65 percent of the world’s remaining uncultivated arable land, an abundance of fresh water, and about 300 days of sunshine each year.” Africa’s potential to meet not only its own food needs but those of the rest of the world is abundantly clear.
The Mastercard Foundation Scholars Program fosters the development of Africa’s future leaders in diverse sectors, including agriculture. Scholars are committed to giving back to their communities using their skills, knowledge, and networks to address challenges and drive innovation.
The Scholars Program includes initiatives such as the Scholars Entrepreneurship Fund (SEF), which was launched in 2018, and the Social Venture Challenge (SVC), a partnership with the Resolution Projects entering its seventh year. Both give Scholars and alumni an opportunity to pitch their ideas and bring them to life. Since 2016, more than 140 Scholars have been awarded Resolution Fellowships and their ventures are spread across 19 countries. Thirty-three percent of the Scholars surveyed regarding their ventures reported running ag-related businesses.
In 2016, Mastercard Foundation Scholars Lucia Lebasha and John Awiel, both Kenyans, created an award-winning social entrepreneurship project called Save the Pastoralist Initiative (STPI), motivated by their childhood experiences of hunger and severe drought in Turkana, Kenya. This was achieved through their knowledge of sustainable agricultural practices gained through their studies at EARTH University.
The people of Turkana predominately live a nomadic, pastoral way of life in which their animals are the primary source of food and wealth. Turkana is also one of the driest districts in the country; rainfall is minimal and unpredictable. The many years of drought have created an ongoing struggle with hunger and malnutrition and a continual threat to their cattle and pastoral land.
STPI began as an educational communications effort, writing and posting agricultural articles online in local newsletters and on their blog and Facebook page.
Taking these efforts one step further, Lucia and John established a demonstration farm in Lodwar, the region’s economic centre, where they educated traditional pastoralists and young people on the benefits of sustainable agricultural practices with a focus on subsistence farming, conservation, technology, and job creation. While John recently joined the admissions team at EARTH University, responsible for recruiting Scholars with a passion for agriculture, Lucia continues to run the project working with local communities and organizations in Turkana South Sub-County, Kangirega. The project currently supports 43 farmers (24 women and 19 men), providing training on agronomic farm inputs and linkages to markets for their products and financial institutions.
Project 7840 was developed by Scholars Ernest Chakwera and Nancy Machera in 2016 to alleviate the effects of droughts on their village of Khwelewere in the Ntchisi district of central Malawi. The project helps Malawians access water for consumption and crops, using local resources and promoting sustainable water use for the benefit of the community. It also provides local farmers with support and education about sustainable farming techniques, local market opportunities, and financing options.
Through Universidad EARTH Graduates Association (UNEGA) Integrated Farm, Scholars Alex Kyeyune, Fatimah Birungi, and Paul Mukuye have created innovative ways to boost farming practices and techniques, which have significantly improved the health and well-being of many rural communities. In Uganda, smallholder farmers face several challenges such as scarcity of land, ashy soil, and drought all of which affect productivity.
In 2017, the UNEGA team introduced sustainable farming techniques such as micro-gardening, including vertical, pyramid, and bio-intensive farming, through their demonstration farm in Kabubbu Village, Uganda. These techniques have helped farmers double and triple their yields without increasing the land required for cultivation. Balancing it with sustainability efforts, the eco-friendly micro-gardens use recyclable materials such as plastics, old tires, and bags, and seventy-five percent of the manure used is organic. In the last three years, the team has trained 54 households, which in turn have shared what they have learned with more than 100 households. Of the 154 households, 60 have established small gardens at their residences. UNEGA has also worked with ten schools to educate school heads on the value of school gardens, and five have established gardens of their own. Through their efforts, 16 women-led businesses have had access to a continuous supply of vegetables to sell.
In 2020, Esnath Divasoni from East Harare, Zimbabwe, developed innovative and indigenous farming techniques that are eco-friendly and mitigate malnutrition and food insecurity. She ventured into an unfamiliar terrain – cricket farming. Though plucking worms from trees and collecting insects in plastic bags was a common sight for her growing up, she felt it could be more plentiful and regular than just being seasonal.
A Mastercard Foundation Scholar alum from CAMFED (Campaign for Female Education), which accorded her secondary education, after which she proceeded to EARTH University, Costa Rica, Esnath is now one of two core trainers in the CAMFED Agriculture Guide program. They have trained 320 Agriculture Guides across several districts who are now cascading their knowledge to other women across the country. Her edible-insect production unit is an eco-friendly five-by-seven-meter room with rows of large blue and greenwashing tubs stacked on two shelves on her parent’s farm in Marondera.
The Mastercard Foundation Scholars Program, through initiatives like SVC and SEF and university partnerships like the one with EARTH University, which focuses on entrepreneurship and transformative leadership in agriculture, provides Scholars with opportunities to address local challenges, develop entrepreneurship skills, and leverage agriculture to impact their communities positively. As they do so, they create opportunities that drive learning and leadership for themselves and their peers.